Nose: Aromas of toasted oak, butterscotch, and dried fruit mingle with hints of cinnamon, vanilla, and fresh malt
Palate: Creamy caramel and spiced pear dominate, balanced by oak tannins, rich baking spices, and a pleasant, velvety mouthfeel
Finish: A long, warm, and slightly spicy finish that fades into notes of leather, chocolate, and lingering malt sweetness.