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Nose: Vibrant citrus notes of tangerine and dried orange peel lead the way, followed by the warmth of freshly baked gingersnap cookies and a sophisticated, earthy undertone of tobacco and toasted oak
Palate: A rich, oily mouthfeel carries a sweet foundation of honey and brown butter that quickly gives way to a bold punch of clove, cinnamon-baked apples, and a savory hint of black tea
Finish: The experience concludes with a long, syrupy linger where sweet honey and dark chocolate melt into a persistent, warming spice of ginger, anise, and charred oak.
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Nose: An inviting, delicate aroma of lemon meringue pie, fresh-cut grass, and spring flowers, balanced by soft notes of vanilla, oak, and a hint of exotic lychee
Palate: A creamy, full-bodied interplay of buttered rye toast, mandarin marmalade, and cedar, accompanied by vibrant cinnamon-clove spice, white pepper, and a rich, sweet mouthfeel
Finish: A long, warming, and complex finish featuring lingering herbal notes of thyme and Earl Grey tea, perfectly balanced by oak tannins, sandalwood, and a subtle, lingering sweetness of peach.
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