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Flavor and Aroma Commonalities

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Ratings ?
Score:
0.0
Rank: 70.0 pctl
Value: $0.86 / pctl

Subject Whisky

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Bottled in Bond 7 Year image
Brother's Bond Bottled in Bond 7 Year
Brother's Bond Bottled in Bond 7 Year is a high-rye (51% corn, 39% rye, 10% malted rye) straight bourbon whiskey aged for seven years and bottled at 100 proof (50% ABV). Co-founded by Ian Somerhalder and Paul Wesley, this Brother's Bond Bottled-In-Bond Straight Bourbon Whiskey expression is non-chill filtered, produced at MGP in Indiana, and features flavor notes of vanilla, toasted oak, caramel, and baking spices
 51% Corn • 39% Rye • 10% Malted Rye
 Ratings: 
Whiskybase: 86.67 pts 
Wine Enthusiast: 93.00 pts 
Drink Hacker: 90.00 pts 
Independently Owned
Tasting Notes
Nose: The nose is rich and inviting, featuring a complex blend of toasted oak, caramel, vanilla bean, and dark fruit notes like plum or cherry, often underscored by warm baking spices and subtle pipe tobacco
Palate: On the palate, a velvety, full-bodied experience unfolds with strong flavors of caramel, toffee, and toasted nuts, balanced by a significant rye spice (cinnamon, nutmeg) and hints of dried fruit, such as raisins or apricots
Finish: The finish is long, warming, and satisfying, leaving behind a refined, slightly dry mix of charred oak, lingering vanilla, and lingering baking spices.

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Ratings ?
Score:
0.0
Rank: 73.0 pctl
Value: $1.71 / pctl
Old Forester 1924 (10 Year)
Old Forester 1924 (10 Year) is a premium, limited-release Kentucky straight bourbon whiskey that serves as the fifth and oldest addition to the brand's popular Whiskey Row Series. First released in early 2024 to celebrate the 100th anniversary of a key moment in the distillery's history, this bourbon is noted for its high-age statement (10 years) and a unique mash bill that differs from Old Forester's standard recipe
 79% Corn • 11% Rye • 10% Malted Barley
 Pro Ratings: 
Whiskybase: 86.00 pts 
Total Wine: 84.00 pts 
Bourbon Culture: 90.00 pts 
Drink Hacker: 87.00 pts 
Independently Owned
Tasting Notes
Nose: Rich aromas of fudge, cocoa, and marzipan mingle with cured tobacco, dark cherries, and a distinct undercurrent of seasoned oak and warm cinnamon
Palate: A velvety, full-bodied experience featuring luscious chocolate-covered graham cracker, caramel, and stewed fruits, perfectly balanced by a refined, dry oak structure
Finish: Long, warm, and slightly drying, leaving lasting notes of baking spice, dark chocolate, and a pleasant hint of old oak.

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