Whisky Comparison
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Flavor and Aroma Commonalities
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Glen Scotia Victoriana
With its rare character and exceptional maturity finished in deep charred oak, our Victoriana is an exceptionally smooth single malt whisky with an aroma and flavour profile that works in exquisite harmony. Bottled in the traditional way straight from the cask and without filtration, its subtle wood and vanilla flavour is enhanced by a full-bodied spicy fruit aroma and mildly smoky aftertaste.
Glen Scotia
[glen-SKO-sha]
Whisky • Scotch, Single Malt (Cask Strength)
Campbeltown
$103.49
54.20% ABV
100% Malted Barley
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Part of the Loch Lomond Group family of brands.
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Nose: Dark with an elegant nose and hints of oak driving the bouquet. Interesting creme brulee notes and toasty sugar lead to generous caramelised fruits and citrus peels, and finally, polished oak.
Palate: Sweet and concentrated start with some jammy blackcurrant fruitiness. A big mid-palate. Typical tightening towards the back palate. Becomes more austere with water, but otherwise full of flavour with the sweetness of sherry and the robustness of the charring effect.
Finish: Clean and initially sweet. Green bean with a cocoa characteristic like dark chocolate. Gentle smoke on the finish courtesy of the deeply charred oak.
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Glenfarclas 25 Year Old
100% Malted Barley
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Part of the J. and G. Grant family of brands.
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Nose: Tempting aromas of marmalade, honey, freshly ground coffee, sherry and nuts. Some oaky tannins.
Palate: Full-bodied and robust, the sherry and oak fight for your attention, yet neither are overpowering. Creamy barley and hints of gingerbread and nutty chocolate.
Finish: Intense, long-lasting, dry, malty, and oak-rich. A beautiful, buttery dark chocolate taste at the back of your mouth.
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