Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 6.2 pctl
Value: $2.42 / pctl
Caribbean • $14.99 • 40.0% ABV
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Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 16.4 pctl
Value: $1.68 / pctl
Subject Whisky
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Old Monk Supreme
Old Monk Supreme is a premium, 12-year-old oak-aged dark rum from India. Produced by Mohan Meakin, it is celebrated for its deep, rich flavor profile featuring notes of caramel, vanilla, and spice. It is famously packaged in a distinctive glass bottle shaped like a standing monk.
100% Molasses
Ratings:
Total Wine: 82.00 pts
Flaviar: 88.00 pts
Rum Ratings: 59.00 pts
Part of the Mohan Meakin family of brands.
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Nose: Heavy, sugary waves of vanilla bean and burnt caramel dominate the aroma, perfectly balanced by fragrant baking spices, candied orange peel, and a wisp of dark cocoa
Palate: The entry is silky and sweet, immediately coating the mouth with rich brown sugar, dark chocolate, and cola syrup, all underpinned by warm, dry peppery oak and a hint of tobacco
Finish: The experience concludes with a medium-length, warming aftertaste characterized by lingering notes of sweet vanilla, licorice, and a pleasant echo of wood spice.
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Ratings ?
Score:
0.0
Rank: 6.2 pctl
Value: $2.42 / pctl
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Bacardi Gold
Bacardi Gold (Carta Oro) is a light-bodied, amber-colored Puerto Rican rum, aged for 1-2 years in toasted American white oak barrels. It features a smooth, mellow flavor profile with distinct notes of vanilla, rich caramel, toasted almonds, and tropical fruits, delivering a slightly dry, warm finish.
100% Molasses
Pro Ratings:
Total Wine: 92.00 pts
Wine Enthusiast: 87.00 pts
Fine Wine & Good Spirits: 90.00 pts
ABC Fine Wine & Spirits: 91.00 pts
Rum Ratings: 43.00 pts
Part of the Bacardi family of brands.
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Nose: A light and pleasant, yet alcohol-forward, bouquet of toasted nuts, buttery caramel, and vanilla.
Palate: A smooth, medium-bodied experience featuring notes of vanilla, brown sugar, toasted almond, and light tropical fruit, with a subtle oak backdrop.
Finish: A dry, crisp finish with lingering hints of oak, char, and subtle sweetness.
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