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Nose: A potent, high-proof blast of fresh mint, spearmint gum, and cinnamon, balanced by notes of stewed red apples, caramel, and dry toasted oak
Palate: A thick, oily, and intense wave of rye spice, aniseed, and herbal tea, followed by zesty lemon-lime soda, green apple, and creamy vanilla
Finish: A long, lingering, and slightly drying finish of sugary cinnamon roll, star anise, cedar shavings, and lingering minty heat.
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Nose: The aroma opens with a pleasant sweetness of vanilla and caramel, complemented by toasted rye bread, subtle mint, and candied orange peel.
Palate: The flavor is a balanced mix of sweet notes like vanilla, brown sugar, and toasted marshmallow, followed by rye spice, cinnamon, and a distinct peanut flavor.
Finish: This rye has a warm, medium-to-long finish with lingering notes of rye spice, vanilla, oak, and peanut.
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