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Ratings ?
Score:
0.0
Rank: 4.0 pctl
Value: $13.94 / pctl

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Pennsylvania Straight Rye image
Dad's Hat Pennsylvania Straight Rye
The first Straight Rye made in Pennsylvania in over 25 years, this delicious whiskey is distilled farm-to-bottle in Pennsylvania with locally harvested grain and aged for a minimum of four years. The classic Pre-Prohibition flavor profile is the result of time-tested distilling methods and painstaking attention to detail.
 80% Rye • 15% Malted Barley • 5% Malted Rye • High Malted Barley
 Ratings: 
Whisky Advocate: 88.00 pts 
Whiskybase: 80.00 pts 
Total Wine: 76.00 pts 
Reddit: 76.00 pts 
Wine Enthusiast: 90.00 pts 
Flaviar: 76.00 pts 
Bourbon Culture: 50.00 pts 
Drink Hacker: 60.00 pts 
Independently Owned
Tasting Notes
Nose: The initial aroma is characterized by the scent of rye grass, burnt sugar, and vanilla.
Palate: The flavor profile is complex, featuring notes of pepper, cinnamon spice, green apple, fig, and cocoa powder.
Finish: The finish is long and smooth, leaving a lingering warmth.
Ratings ?
Score:
0.0
Rank: 45.0 pctl
Value: $0.67 / pctl
Jim Beam Old Overholt Bottled in Bond
Jim Beam's Old Overholt Bottled-in-Bond is a 100-proof straight rye whiskey with a rich, spicy profile balancing notes of caramel, dark fruit, vanilla, and baking spices with a peppery rye bite and warm oak finish. It adheres to the Bottled-in-Bond Act, meaning it is aged for at least four years, bottled at 100 proof (50% ABV), and produced by a single distillery in a single distilling season.
 80% Rye • 20% Malted Barley • High Malted Barley
 Pro Ratings: 
Whisky Advocate: 93.00 pts 
Whiskybase: 85.00 pts 
Total Wine: 92.00 pts 
Wine Enthusiast: 93.00 pts 
Flaviar: 72.00 pts 
The Whiskey Jug: 85.00 pts 
Drink Hacker: 90.00 pts 
Part of the  Beam Suntory family of brands.
Tasting Notes
Nose: The aroma opens with a pleasant sweetness of vanilla and caramel, complemented by toasted rye bread, subtle mint, and candied orange peel.
Palate: The flavor is a balanced mix of sweet notes like vanilla, brown sugar, and toasted marshmallow, followed by rye spice, cinnamon, and a distinct peanut flavor.
Finish: This rye has a warm, medium-to-long finish with lingering notes of rye spice, vanilla, oak, and peanut.
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