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Glenfiddich 18 Year Old
We use fine Spanish Oloroso wood and American oak to mature this rich, intriguingly fruity and robust oak expression, but there are many more reasons why this expression is special. Every batch is individually numbered and carefully watched over. Each has extraordinary consistency and character from an intense marrying period, and a warming, distinguished finish. A truly exceptional single malt, the result not just of eighteen years of care and attention, but of whisky-making craft and knowledge passed down through the generations.
 100% Malted Barley
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Part of the  William Grant and Sons family of brands.
Tasting Notes
Nose: A remarkably rich aroma with ripe grapefruit, baked toffee apple and robust oak, dry chocolate woody and cinnamon.
Palate: Richly delivers luxurious dried apricot, candy peel and dates, with more cinnamon toffee and ginger. Overlaid with elegant oak notes.
Finish: Warming, rewarding and distinguished, with a touch of salted toffee.
Westland Distillery Garryana
Westland's Garryana is an American Single Malt that showcases the unique Quercus garryana oak, native to the Pacific Northwest, used for aging some of its maturation casks. The flavor profile varies by edition but generally features a complex blend of dark chocolate, nutty (almond, walnut), bready, and spicy notes, along with fruit and savory elements derived from the diverse grain bill and cask finishes, such as Oloroso sherry or red wine casks.
 100% Malted Barley
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Part of the  Remy Cointreau family of brands.
Note: This whisky is part of an ongoing series, with variability between each release due to differences in mash bill, barrels used, age profile, and others. If the specific version is not listed, ask your server or a store employee for more info.
Tasting Notes
Nose: The nose offers a sweet, woody complexity with notes of baking spices, rich fruit, and charred oak, sometimes balanced by aromas of malt and smoke.
Palate: The palate is a harmonious blend of sweetness and spice, featuring dark fruits, chocolate, and molasses, complemented by flavors of toasted oak and a hint of smoke.
Finish: The finish is long and balanced, with lingering notes of sweet malt, oak spice, and dark chocolate, transitioning to a pleasing dry, peppery, or nutty character.
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