|
Nose: Rich raisins, sultanas, with hints of orange peel and wood spices.
Palate: Raisins and sultanas, rich fruit cake, sweet cinnamon and chocolate.
Finish: Rich and long with a slight dryness.
|
|
Nose: Dried fruit (cherries, apricots), toffee, banana, pineapple, coconut, marzipan, honey, sea spray, and a subtle peaty influence.
Palate: Dark chocolate, milk chocolate, black pepper, cinnamon, licorice, dark fruits, stewed apples, vanilla, toasted oak, and a salty or briny undertone.
Finish: Long, warming, and satisfying, with notes of oak, dried fruits, spices (cinnamon, pepper), soot, and the signature Springbank maritime brine.
|