Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 12.4 pctl
Value: $9.28 / pctl
Highlands • $114.99 • 46.0% ABV
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Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 75.9 pctl
Value: $2.79 / pctl
Subject Whisky
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Bowmore 18 Year Old
Cosseted away in the finest, hand-selected oak casks and allowed to mature at its own sedate pace, this is one of the most remarkable, perfectly balanced single malt scotch whiskies of its kind. One of our rarest whiskies, bottles of Bowmore 18 Year Old may be limited, but there's no end to its enjoyment.
100% Malted Barley
Ratings:
Whisky Advocate: 94.00 pts
Connosr: 80.00 pts
Whiskybase: 86.70 pts
Total Wine: 96.00 pts
Wine Enthusiast: 92.00 pts
Flaviar: 86.00 pts
Part of the Beam Suntory family of brands.
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Nose: Creamy caramel toffee, with ripe citrus fruit, damp wood and smoke aromas.
Palate: Incredibly complex, with beautiful soft plum fruit, grapey, and chocolate balanced with a light smokiness.
Finish: The long and wonderfully balanced finish, with orange marmalade, dark peat.
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Ratings ?
Score:
0.0
Rank: 12.4 pctl
Value: $9.28 / pctl
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Ardmore Traditional Peated
A Travel Retail exclusive, The Ardmore Tradition is a taste of history itself, journeying back to a time when most Highland distilleries dried their barley with the sweet smoke of local Highland peat. Double matured in oak barrels then smaller Quarter Casks, The Ardmore Tradition is a full and rich liquid, with unique Highland peat smoke flavours.
100% Malted Barley
Pro Ratings:
Whisky Advocate: 80.00 pts
Connosr: 82.00 pts
Whiskybase: 80.00 pts
Total Wine: 80.00 pts
Wine Enthusiast: 85.00 pts
Flaviar: 73.80 pts
Drink Hacker: 90.00 pts
Part of the Beam Suntory family of brands.
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Nose: Full of creamy caramel. Toasted oak with spices is evident and rich and just the faintest peat has muscled its way through.
Palate: The full rich flavours burst and fill the mouth with a creamy peat tang and a touch of vanilla's soft gentleness. If a touch of water is added, then the flavours increase with the addition of a sweet ripe fruit start followed by a tang of peat.
Finish: Full, succulent and quite long. More caramel and sugary barley notes and a lanolin smoothness and more tapering smoke.
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