Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 12.4 pctl
Value: $9.28 / pctl
Highlands • $114.99 • 46.0% ABV
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Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 17.4 pctl
Value: $3.57 / pctl
Subject Whisky
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Bushmills 12 Year Old Single Malt
Now available for the first time in America, the Bushmills 12 Year Old Single Malt Whiskey is a full-bodied, deep amber whiskey that is both complex and approachable. The whiskey is triple-distilled from 100% malted barley and matured for a minimum of 11 years in former sherry casks and bourbon casks, before combining and finishing for 6-9 months in Marsala wine casks, creating a whiskey rich in dried fruit and nut flavors.
100% Malted Barley
Ratings:
Intl Wine & Spirits: 90.00 pts
Whiskybase: 82.70 pts
Total Wine: 90.00 pts
Wine Enthusiast: 94.00 pts
Flaviar: 72.40 pts
The Whiskey Jug: 70.00 pts
Drink Hacker: 90.00 pts
Part of the BECLE, S.A.B. DE C.V. family of brands.
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Nose: Rich aromas of dried fruit, spice, and candied apple greet the nose.
Palate: The palate is creamy and sweet with honey, fruit, caramel, spice, and a nutty maltiness.
Finish: The finish is drying with notes of warm ginger and pear lingering pleasantly.
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Ratings ?
Score:
0.0
Rank: 12.4 pctl
Value: $9.28 / pctl
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Ardmore Traditional Peated
A Travel Retail exclusive, The Ardmore Tradition is a taste of history itself, journeying back to a time when most Highland distilleries dried their barley with the sweet smoke of local Highland peat. Double matured in oak barrels then smaller Quarter Casks, The Ardmore Tradition is a full and rich liquid, with unique Highland peat smoke flavours.
100% Malted Barley
Pro Ratings:
Whisky Advocate: 80.00 pts
Connosr: 82.00 pts
Whiskybase: 80.00 pts
Total Wine: 80.00 pts
Wine Enthusiast: 85.00 pts
Flaviar: 73.80 pts
Drink Hacker: 90.00 pts
Part of the Beam Suntory family of brands.
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Nose: Full of creamy caramel. Toasted oak with spices is evident and rich and just the faintest peat has muscled its way through.
Palate: The full rich flavours burst and fill the mouth with a creamy peat tang and a touch of vanilla's soft gentleness. If a touch of water is added, then the flavours increase with the addition of a sweet ripe fruit start followed by a tang of peat.
Finish: Full, succulent and quite long. More caramel and sugary barley notes and a lanolin smoothness and more tapering smoke.
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