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Ratings ?
Score:
0.0
Rank: 96.2 pctl
Value: $22.91 / pctl

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25 Year Old image
The Dalmore 25 Year Old
An exceptional whisky matured in American white oak ex-bourbon casks, aged Tawny Port pipes and casks, exclusive to The Dalmore, which have held 30 year old Matusalem oloroso sherry.
 100% Malted Barley
 Ratings: 
Whisky Advocate: 90.00 pts 
Connosr: 89.00 pts 
Whiskybase: 89.20 pts 
Total Wine: 100.00 pts 
Wine Enthusiast: 94.00 pts 
Flaviar: 98.00 pts 
Part of the  Whyte and Mackay family of brands.
Tasting Notes
Nose: Exotic fruits, citrus, vanilla pods, treacle toffee and fig cake.
Palate: Madagascan vanilla pods, thick treacle toffee and chocolate truffles.
Finish: Maple syrup, dark chocolate and spiced gingerbread.
Ratings ?
Score:
0.0
Rank: 12.4 pctl
Value: $9.28 / pctl
Ardmore Traditional Peated
A Travel Retail exclusive, The Ardmore Tradition is a taste of history itself, journeying back to a time when most Highland distilleries dried their barley with the sweet smoke of local Highland peat. Double matured in oak barrels then smaller Quarter Casks, The Ardmore Tradition is a full and rich liquid, with unique Highland peat smoke flavours.
 100% Malted Barley
 Pro Ratings: 
Whisky Advocate: 80.00 pts 
Connosr: 82.00 pts 
Whiskybase: 80.00 pts 
Total Wine: 80.00 pts 
Wine Enthusiast: 85.00 pts 
Flaviar: 73.80 pts 
Drink Hacker: 90.00 pts 
Part of the  Beam Suntory family of brands.
Tasting Notes
Nose: Full of creamy caramel. Toasted oak with spices is evident and rich and just the faintest peat has muscled its way through.
Palate: The full rich flavours burst and fill the mouth with a creamy peat tang and a touch of vanilla's soft gentleness. If a touch of water is added, then the flavours increase with the addition of a sweet ripe fruit start followed by a tang of peat.
Finish: Full, succulent and quite long. More caramel and sugary barley notes and a lanolin smoothness and more tapering smoke.
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