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Nose: Clove notes spice up a medley of citrus fruits (orange, grapefruit, blood orange), all softened with a delicate, sweet, floral honeysuckle character.
Palate: Baking spices (clove, cinnamon, nutmeg) flow into a citrus-fruit mix and shortbread sweetness.
Finish: Soft, with lingering fruit and spice character.
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Nose: A delicate bouquet of floral notes, orchard fruits, vanilla, and caramel is complemented by hints of cinnamon and brûléed sugar.
Palate: The palate offers a bourbon-inspired sweetness with vanilla, mint, and burnt demerara sugar, followed by richer flavors of fruit and wet oak.
Finish: The finish is medium-length and smooth, with a pleasing warmth that leaves a pleasant tannic note of black tea and a touch of orange bitterness.
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