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Nose: Delicate aromas of dried fruits and yellow flowers mingle with a bright, honeyed sweetness and a touch of green apple
Palate: The texture is silky and soft, leading with flavors of ripe pear and marmalade backed by subtle notes of toasted almond and mild malt
Finish: It concludes with a clean, lingering sweetness of ginger spice and a faint, elegant hint of cocoa.
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Nose: Apple tart and toffee are delectably deepened by a subtle note of forest floor. Then Glenmorangie's fruity bursts of baked apples, oranges and pears fill the air. A splash of water releases scents of butter candy, more sweet pastry and a touch of beeswax, delicately lightened by mint.
Palate: Sweet and almost sparkling, like toffee apples and baked pears scattered with almonds and slices of mandarin orange. That fruitiness is deliciously threaded with clove, star anise and soft hints of leather.
Finish: Long, elegant and gently mentholic.
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