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Nose: Melted butter, kettle corn, vanilla, toffee, cinnamon and nutmeg, fresh bread and honey, fresh ground coffee, baking chocolate.
Palate: Tropical fruit, slight apricot, brown sugar, cotton candy, sweet tea with lemon, smoked chilis.
Finish: Medium long warming, late cinnamon/leather spice, mint and green peppercorns.
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Nose: Distinct aromatics of rich caramel, cinnamon, dried orchard fruits and green apple.
Palate: Warm, medium-bodied spirit with notes of cinnamon, accent of black pepper and hints of anise and toasted oak.
Finish: Crowned by a medium-length, smooth finish, with lingering allspice.
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