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Ratings ?
Score:
0.0
Rank: 32.8 pctl
Value: $0.69 / pctl

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Wild Turkey 81
Wild Turkey 81 is a Kentucky Straight Bourbon Whiskey introduced in 2011, designed as an approachable, mixable "entry-level" bourbon designed by Associate Master Distiller Eddie Russell. Bottled at 81 proof (40.5% ABV), it replaced the older Wild Turkey 80 proof expression, offering a more mature, higher-char flavor profile intended to stand up to mixology, particularly in cocktails like Old Fashioneds.
 75% Corn • 13% Rye • 12% Malted Barley • High Rye
 Ratings: 
Whiskybase: 76.40 pts 
Total Wine: 92.00 pts 
Wine Enthusiast: 89.00 pts 
The Whiskey Jug: 81.00 pts 
Drink Hacker: 90.00 pts 
Part of the  Campari Group family of brands.
Tasting Notes
Nose: A delicate and approachable blend of caramel chews, vanilla, and soft oak, accented by hints of rye spice, citrus zest, and brown sugar
Palate: Creamy caramel and vanilla forward with a surprising, sharp rye spice kick that adds wood tannin, cinnamon, and a hint of charred oak
Finish: Medium-length, warming, and slightly drying with lingering rye spice, caramel coffee syrup, and a touch of tobacco.
Ratings ?
Score:
0.0
Rank: 56.9 pctl
Value: $0.39 / pctl
Jim Beam Old Grand-Dad 100 Proof
The Old Grand-Dad brand was created by Raymond B. Hayden and named after his grandfather Meredith Basil Hayden, Sr. The bourbon has been in production since the 1800's, including during Prohibition when it was produced by American Medicinal Spirits Co., a pharmaceutical company. The brand has changed ownership numerous times since it was originally created and is now owned by Beam Suntory and marketed as part of their aThe Oldsa Collection which also includes Old Overholt.
 63% Corn • 27% Rye • 10% Malted Barley • High Rye
 Pro Ratings: 
Whisky Advocate: 85.00 pts 
Connosr: 85.50 pts 
Whiskybase: 83.73 pts 
Total Wine: 94.00 pts 
Wine Enthusiast: 94.00 pts 
Drink Hacker: 90.00 pts 
Part of the  Beam Suntory family of brands.
Tasting Notes
Nose: A wave of cinnamon leads the charge, followed by sweet caramel, vanilla, and a hint of burnt oak. Cinnamon dominates overall, but the balance of sweeter scents along with the oak keeps it manageable.
Palate: Big cinnamon spice pops upfront with a flash of Fireball candy potency. Dark fruit and baking spices follow, along with a touch of rye spice. It has a nice intensity, and like the nose, the cinnamon dominates and is also quite pleasant.
Finish: Sweet flavors of caramel candy and raw sugar develop first, followed by baking spices and a very light display of seasoned oak. The finish is medium-length and has just the right amount of intensity.
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