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Ratings ?
Score:
0.0
Rank: 86.7 pctl
Value: $4.04 / pctl

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Bottled in Bond image
Old Fitzgerald Bottled in Bond
Old Fitzgerald Bottled in Bond is a premium, wheated bourbon produced by Heaven Hill, characterized by a soft, sweet, and approachable profile due to wheat replacing rye in the mashbill. Common tasting notes include rich caramel, honey, baking spices, and toasted oak, with a velvety, viscous mouthfeel. It is bottled at 100 proof, typically featuring a 7-year age statement in its modern releases.
 68% Corn • 20% Wheat • 12% Malted Barley • Wheated
 Ratings: 
Whisky Advocate: 91.00 pts 
Whiskybase: 83.00 pts 
Total Wine: 92.00 pts 
Flaviar: 96.00 pts 
The Whiskey Jug: 86.00 pts 
Bourbon Culture: 83.00 pts 
Drink Hacker: 85.00 pts 
Independently Owned
Note: This whisky is part of an ongoing series, with variability between each release due to differences in mash bill, barrels used, age profile, and others. If the specific version is not listed, ask your server or a store employee for more info.
Tasting Notes
Nose: Dark, rich aromas of caramel, vanilla, and oak with subtle hints of fruit
Palate: Thick and buttery with sweet notes of caramel, toffee, and dark fruit
Finish: Medium to long, warm finish with lingering cocoa and cinnamon spice.
Ratings ?
Score:
0.0
Rank: 99.2 pctl
Value: $2.52 / pctl
Booker's Pinkie's Batch (2022-04)
This batch is made up of four production dates that were aged in four different warehouses. The breakdown of barrel storage for Booker's aPinkie's Batcha is as follows: 47% came from the 3rd floor of 7-story warehouse Z, 36% came from the 4th floor of 7-story warehouse 1, 11% came from the 4th floor of 7-story warehouse X, 6% came from the 5th floor of 7-story warehouse Q. The color of this batch is a rich, golden amber that really shines when you hold it up to the light and admire the glass you've poured. The aroma is balanced with brown spice and vanilla notes, which gives you a preview of the taste. When you first sip it, your mouth is filled with Booker's signature vanilla flavor, and it leaves you with a lingering well-rounded finish. I know my dad and grandad would have enjoyed this batch over a football game, and I'm very proud to name this batch in honor of my granddad, Frederick Booker Noe.
 Rumored: 77% Corn • 13% Rye • 10% Malted Barley • High Rye
 Pro Ratings: 
Whiskybase: 89.33 pts 
Total Wine: 100.00 pts 
The Whiskey Jug: 95.00 pts 
Bourbon Culture: 85.00 pts 
Drink Hacker: 90.00 pts 
Part of the  Beam Suntory family of brands.
Note: This whisky is part of an ongoing series, with variability between each release due to differences in mash bill, barrels used, age profile, and others. If the specific version is not listed, ask your server or a store employee for more info.
Tasting Notes
Nose: Salted caramel, vanilla, oak, cocoa, peanut brittle with brown sugar, and a hint of graham cracker.
Palate: Caramel, dark chocolate, vanilla, peanut butter, cinnamon, nutmeg and pepper.
Finish: Moderately long with cocoa, oak and a bit of pepper.
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