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Nose: Brown sugar and aged oak, with notes of char and caramel.
Palate: Full-bodied with notes of caramelized oak and hints of sweet vanilla and baking spices.
Finish:
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Nose: The nose opens with spice, vanilla, and barrel char aromas.
Palate: Flavorful and gently warm, the palate has caramel, butterscotch, and floral undertones.
Finish: Finishes long and sweet with vanilla, oak, and baking spices.
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