Whisky Comparison
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Flavor and Aroma Commonalities
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Joseph Magnus Murray Hill Club
The drinkers of Murray Hill Club Whiskey were, in accordance with Joseph's vision, people of discriminating taste and mature judgment. Magnus actively introduced his whiskey into the leading bars, hotels, cafes, and groceries of his day. Local newspapers were peppered with advertisements for this new whiskey, which quickly earned great acclaim. He encouraged readers to sample just a taste, for “give this whiskey a trial once, and you'll take no other brand.”
Mashbill Undisclosed • >51% Corn • High Rye
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Independently Owned
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Nose: Notes of butterscotch, honey, toffee, autumnal baking spices.
Palate: Honey, cinnamon, and caramel are on the palate, along with vanilla.
Finish: A hint of black pepper lingers through a softly spiced and toasted finish.
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Finish
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Blanton's Single Barrel Red Takara
Made exclusively for the Japanese market, this premium expression is similar to the Original Single Barrel Bourbon - with one key difference: it's aged for an additional 2 years.
Mashbill Undisclosed • >51% Corn • High Rye
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Part of the The Sazerac Company family of brands.
Note: A very small quantity of whiskies came from this single barrel, so taste variability is higher than with larger production whiskies. Many times this is not a big deal (i.e. Blanton's), but sometimes it matters (i.e. Larceny Barrel Proof versions). If the specific barrel is not listed, ask your server or a store employee for more info.
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Nose: Complex and refined, this bourbon opens spicy with nutmeg on the nose.
Palate: Honey, vanilla, caramel, and corn are on the palate.
Finish: Finishes medium with corn and spice notes.
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