Whisky Comparison
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Flavor and Aroma Commonalities
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Bulleit Frontier Whiskey Straight Rye
[BULL-it Rye]
Bulleit Rye is an award-winning, straight rye whiskey with a character of unparalleled spice and complexity. Released in 2011, it continues to enjoy recognition as one of the highest quality ryes available.
95% Rye • 5% Malted Barley • High Malted Barley
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Part of the Diageo family of brands.
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Nose: Rich, oaky aromas.
Palate: Notes of citrus, vanilla, honey and spicy oak.
Finish: The finish is clean, spicy and crisp, with a hint of caramel and vanilla.
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FEW Spirits Straight Rye Whiskey
FEW Rye is made from a mash of 70% rye, 20% corn and 10% malted barley. "The corn comes from a farmers co-op in Indiana and my barley and rye from farmers in Wisconsin," notes Paul Hletko, owner and Master Distiller. After milling, mashing and fermenting the grains, Hletko distills the wash through his 1,500-liter Kothe copper-pot still imported from Germany.
70% Rye • 20% Corn • 10% Malted Barley • High Corn
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Independently Owned
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Nose: Expressive aroma of roasted pineapples, citrus and smoke.
Palate: Hints of peppercorn and allspice lead to notes of figs, tobacco, dark caramel, mellow vanilla and cinnamon.
Finish: This is all layered over a chocolate, peppery finish
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