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Ratings ?
Score:
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Rank: 19.6 pctl
Value: $2.35 / pctl

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Washington Bourbon 101 image
Dry Fly Washington Bourbon 101
Dry Fly Washington Bourbon 101 is a 101 proof (50.5% ABV) bourbon whiskey from Dry Fly Distilling in Washington state. It's known for its unique mash bill, featuring corn, wheat, and barley, and its distinct flavor profile, which includes spicy notes of cinnamon and vanilla, balanced by caramel and toffee, and a long, slightly sweet finish.
 60% Corn • 20% Wheat • 20% Malted Barley • Wheated
 Ratings: 
Whisky Advocate: 79.00 pts 
Whiskybase: 83.73 pts 
Total Wine: 94.00 pts 
Wine Enthusiast: 87.00 pts 
Flaviar: 78.00 pts 
Part of the  Caymus Vineyards family of brands.
Tasting Notes
Nose: Subtle spice, vanilla, and oak; some reviewers also note wheat, citrus, and honey.
Palate: Caramel and toffee, with notes of clove and allspice. Some reviewers also note hints of mint and pineapple.
Finish: Long and slightly sweet, with lingering oak.
Ratings ?
Score:
0.0
Rank: 3.1 pctl
Value: $12.54 / pctl
Balcones Distilling Baby Blue Corn Whisky
The first Texas whisky on the market since Prohibition, Baby Blue is crafted from roasted blue corn. This rich and oily maize adds new sophistication to the corn whisky tradition while keeping the freshness and verve of classic American distilling. Intentionally youthful, Baby Blue captures the essence of this prized corn with a round nuttiness, roasted overtones and refined complexity. The mouthfeel is viscous with a soft finish. A true Texas original that we are delighted to share with the world.
 100% Corn
 Pro Ratings: 
Whisky Advocate: 85.00 pts 
Connosr: 77.00 pts 
Whiskybase: 81.00 pts 
Total Wine: 78.00 pts 
Flaviar: 69.00 pts 
The Whiskey Jug: 82.00 pts 
Drink Hacker: 60.00 pts 
Independently Owned
Tasting Notes
Nose: Melted butter, kettle corn, vanilla, toffee, cinnamon and nutmeg, fresh bread and honey, fresh ground coffee, baking chocolate.
Palate: Tropical fruit, slight apricot, brown sugar, cotton candy, sweet tea with lemon, smoked chilis.
Finish: Medium long warming, late cinnamon/leather spice, mint and green peppercorns.
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