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Ratings ?
Score:
0.0
Rank: 97.5 pctl
Value: $117.90 / pctl

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25 Year Old image
The Yamazaki 25 Year Old
Yamazaki Whisky is Suntory's flagship single malt whisky, from Japan's first and oldest malt distillery, multi-layered with fruit and Mizunara aromas. From Yamazaki was born the surprising, delicate yet profound experience of a Japanese single malt whisky. Spiritual and deep, made at Yamazaki Distillery, the soulplace of Japanese whisky, its signature multi-layered taste is highly praised by whisky connoisseurs all over the world. Today, Suntory Single Malt Whisky Yamazaki Whisky is not only the No.1 single malt whisky in Japan, but is enjoyed in more than 35 countries.
 100% Malted Barley
 Ratings: 
Whisky Advocate: 95.00 pts 
Connosr: 92.00 pts 
Whiskybase: 91.90 pts 
Part of the  Beam Suntory family of brands.
Tasting Notes
Nose: Mizunara smoky notes of incense, followed by a complex bouquet of mature kaki persimmon and ume plum notes.
Palate: A smoky first sip of Mizunara sandalwood notes that open and deepen into complex layers of kaki persimmon subtle sweetness, tart ume plum notes and gentle shoga ginger spicy notes.
Finish: Profound long finish with Mizunara smokiness and lingering subtly sweet wood notes that remain.
Ratings ?
Score:
0.0
Rank: 49.6 pctl
Value: $1.56 / pctl
Kilchoman Sanaig  [saah-NIG]
Named after an inlet on Islay's rugged Atlantic coast, Sanaig is a vatting of both sherry and bourbon casks. The high proportion of Oloroso sherry influence adding a balance of dried fruits and spices to classic Kilchoman citrus sweetness and peat smoke character.
 100% Malted Barley
 Pro Ratings: 
Whisky Advocate: 84.00 pts 
Universal Spirits: 91.00 pts 
Connosr: 87.00 pts 
Whiskybase: 85.08 pts 
Total Wine: 96.00 pts 
Flaviar: 76.00 pts 
The Whiskey Jug: 85.00 pts 
Drink Hacker: 90.00 pts 
Independently Owned
Tasting Notes
Nose: Fragrant heather, raisins, pear and orange peel with waves of stoned fruits, mixed spices and rich peat smoke.
Palate: Over ripe plums, red cherries and hints of citrus give way to rich barbeque peat smoke, toffee, oak and dark chocolate.
Finish: Mouth-coating mixed fruit, caramel, cinnamon and clove with layers of brown sugar, spices, peat smoke and lasting sweetness.
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