Whisky Comparison
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Flavor and Aroma Commonalities
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Pendleton Whisky Original
Pendleton Whisky is an oak barrel-aged whisky distilled in Canada using the finest ingredients. Before bottling, glacier-fed spring water is added from Mt. Hood (Oregon's highest peak). Pendleton Whisky delivers an uncommonly smooth taste and rich, complex flavor.
100% Rye
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Part of the BECLE, S.A.B. DE C.V. family of brands.
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Nose: Vanilla, honey, butterscotch, and custard join together for a pleasing aroma. Hint of freshly grated cinnamon bark.
Palate: Warm fall fruits and honey are balanced with a hint of spice to balance the flavor.
Finish: A medium balance and smooth finish.
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Hudson Whiskey Short Stack
In the city that never sleeps, the diner is an institution. Short Stack is our toast to those late-night haunts, and the characters that inhabit them. Distilled from hearty New York rye, mellowed in American oak, then finished in Vermont maple syrup barrels. Consider this our blue plate special.
95% Rye • 5% Malted Barley • High Malted Barley
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Part of the William Grant and Sons family of brands.
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Nose: Aromas of vanilla, maple, and oak hint at big flavors to come.
Palate: Sweet maple and vanilla mellow into mint and spice from the hearty New York rye base
Finish: Lingers on the finish
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