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Nose: Full of creamy caramel. Toasted oak with spices is evident and rich and just the faintest peat has muscled its way through.
Palate: The full rich flavours burst and fill the mouth with a creamy peat tang and a touch of vanilla's soft gentleness. If a touch of water is added, then the flavours increase with the addition of a sweet ripe fruit start followed by a tang of peat.
Finish: Full, succulent and quite long. More caramel and sugary barley notes and a lanolin smoothness and more tapering smoke.
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Nose: A remarkably rich aroma with ripe grapefruit, baked toffee apple and robust oak, dry chocolate woody and cinnamon.
Palate: Richly delivers luxurious dried apricot, candy peel and dates, with more cinnamon toffee and ginger. Overlaid with elegant oak notes.
Finish: Warming, rewarding and distinguished, with a touch of salted toffee.
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