Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 42.2 pctl
Value: $1.56 / pctl
Blended Scotch • $65.99 • 40.0% ABV
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Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 55.2 pctl
Value: $1.68 / pctl
Subject Whisky
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Isle of Skye 21 Year Old
The Isle of Skye 21 Year Old is a premium, award-winning blended Scotch whisky produced by Ian Macleod Distillers. It is a mature, complex blend that balances heavily aged Speyside and Island single malts (including peated malt) with grain whiskies, resulting in a rich, smooth profile with subtle coastal smoke.
Blend
Ratings:
Whisky Advocate: 91.00 pts
Whiskybase: 82.00 pts
Total Wine: 90.00 pts
Wine Enthusiast: 96.00 pts
Drink Hacker: 87.00 pts
Independently Owned
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Nose: A sophisticated blend of dry nuttiness, brown sugar, and toasted oak, with subtle notes of tropical fruit, dark toffee, and a delicate hint of coastal smoke
Palate: Meticulously balanced and full-bodied, featuring velvety notes of vanilla, caramel, orchard fruit, and rich malted cereal with a lingering touch of white pepper
Finish: Long, smooth, and dry, with sustained oak spices, dried fruits, and a gentle, lingering whisper of peat smoke.
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Ratings ?
Score:
0.0
Rank: 42.2 pctl
Value: $1.56 / pctl
Comp Whisky
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Dewar's 18 Year Old Blended Scotch
The 18-year-old expression in Dewar's premium Blended Scotch Whisky range is aged at least 18 years in oak casks. It is then blended and finished, letting the flavors and aromas marry a hence the term "double aged". The finished whisky has a smooth and rich profile with fruity, dark chocolate, and marzipan notes and is bottled at 80 proof. It has garnered numerous accolades, including at the San Francisco World Spirits Competition.
Blend
Pro Ratings:
Whisky Advocate: 91.00 pts
Universal Spirits: 95.00 pts
Intl Wine & Spirits: 93.00 pts
Whiskybase: 83.14 pts
Total Wine: 90.00 pts
Wine Enthusiast: 96.00 pts
Flaviar: 76.00 pts
Drink Hacker: 85.00 pts
Part of the Bacardi family of brands.
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Nose: The nose leads with fruity notes of apples and cooked pears, before being joined by vanilla, toasted almonds, and malt.
Palate: More fruit is on the palate with chocolate, honey, caramel notes as well. A peppery spice rounds it all up.
Finish: Culminates in a sweet and creamy finish with marzipan, nuts, and spicy notes lingering.
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