Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 69.5 pctl
Value: $1.83 / pctl
Highlands • $127.49 • 43.0% ABV
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Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 70.4 pctl
Value: $10.29 / pctl
Subject Whisky
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Bunnahabhain 25 Year Old
Magnificently well aged with a spiced oak glow, the 25 year old is smooth and sweet- sherry, caramel, berries and cream are balanced with roasted nuts to make a delicate yet complex single malt.
100% Malted Barley
Ratings:
Whisky Advocate: 90.00 pts
Universal Spirits: 96.00 pts
Intl Wine & Spirits: 94.00 pts
Whiskybase: 89.11 pts
Wine Enthusiast: 90.00 pts
Part of the William Grant and Sons family of brands.
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Nose: Scents of rich sherry, blossoming into sweet caramel and polished leather.
Palate: An initial taste of sweet berries and cream that evolves into a feast of roasted nuts and malt.
Finish: Soft and dry with a delicate hint of sweet sugar and spiced oak that linger long on the tongue.
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Ratings ?
Score:
0.0
Rank: 69.5 pctl
Value: $1.83 / pctl
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Oban Distillers Edition
Distilled in 2007, Oban Distillers Edition 2021 Single Malt Whisky is aged for 14 years in oak casks. During its beauty rest, the whisky is touched by its environment and geography — the warm, salty Gulf Stream and mild, temperate climate of Oban are reflected in the whisky. After its initial maturation, the whisky is finished in ex-Montilla Fino sherry casks. Bottled at 86 proof, it's a rich and explosive single malt with a balance of sweetness, fruit, and maritime notes.
100% Malted Barley
Pro Ratings:
Whisky Advocate: 92.00 pts
Universal Spirits: 93.00 pts
Whiskybase: 83.80 pts
Total Wine: 98.00 pts
Wine Enthusiast: 91.00 pts
Drink Hacker: 85.00 pts
Part of the Diageo family of brands.
Note: This whisky is part of an ongoing series, with variability between each release due to differences in mash bill, barrels used, age profile, and others. If the specific version is not listed, ask your server or a store employee for more info.
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Nose: Delightfully complex with crushed grapes, orange zest, salt, and smoke.
Palate: Soft malts, develops into luxurious flavours of butterscotch, toffee, and caramel with delicate fruits, and waves of brine.
Finish: Notes of sweetened Jamaican coffee and oak wood produce a smoky sweet finish.
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