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Nose: The nose reveals blackcurrant, damsons, black pepper, dark sherry, coconut, and nougat.
Palate: Very smooth on the palate, quite full, with early oak, then leather, tropical fruits, honey, and resin notes from old component whiskies.
Finish: A long finish, with mango, raisin, hazelnut, and lots of spice.
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Nose: Sun-ripened oranges and spicy root ginger.
Palate: Sweet heather honey and fresh vanilla pods and warm spices.
Finish: Lightly toasted oak and aromatic peat smoke.
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