Whisky Comparison
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Flavor and Aroma Commonalities
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Ardmore 12 Year Old Port Wood Finish
A unique and premium expression of The Ardmore. Double cask matured in American white oak bourbon barrels and European half port pipes, resulting in a liquid that is light and sweet with a balance of fruity, smoky notes. Non-chill filtered and aged for 12 years, this ruby gold single malt has been made using the same traditional distilling methods for 100 years.
100% Malted Barley
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Part of the Beam Suntory family of brands.
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Nose: Initial nose of summer fruits with a hint of pepper. Notes of burnt orange and cinnamon spice underlie. With water, the rich fruit aromas of red apple and cranberry intensify, accompanied by sweet honey and subtle spiced wood notes.
Palate: Sweet red apple and honey with the subtlest hint of mellow peat and charcoal smoke.
Finish: Initially smooth with a long, lingering finish culminating in the trademark Ardmore dryness.
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Springbank Hazelburn 10 Year Old
Rich in flavour, our Hazelburn 10-year-old is awash with scents and flavours that will delight.
100% Malted Barley
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Part of the J and A Mitchell and Company family of brands.
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Nose: Stewed pears and baked apples are followed by honeycomb and fudge notes.
Palate: A lovely and rich whisky with vanilla and honey flavours, liquorice follows with a refreshing zestiness.
Finish: A refined milk chocolate cream finish that is oily and chewy.
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