Whisky Comparison
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Flavor and Aroma Commonalities
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Highland Park 30 Year Old
A complex expression created from fewer than 20 casks laid down in 1989 and earlier years, our 30 Year Old Spring 2019 Release is the rarefied result of a trio of different cask types. Master Whisky Maker, Gordon Motion, took the unusual step of bringing together three different cask types for this release. For sweet notes of vanilla and honey with hints of sharp citrus, he selected first-fill ex-bourbon casks; to add rich layers of stewed fruit and warm spice flavours, first-fill sherry seasoned casks were selected; and finally, a small but vital number of refill casks were called in to round off the harmony of flavours.
100% Malted Barley
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Part of the Edrington Group family of brands.
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Nose: Sweet vanilla and floral honey and soft caramel.
Palate: Citrus fruits, bitter dark chocolate and warm spices.
Finish: Aromatic peat smoke.
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Springbank Longrow 18 Year Old
Dark and slightly mysterious, our 18-year-old Longrow has a complex nose that unearths a peaty aroma reminiscent of dunnage warehouses.
100% Malted Barley
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Part of the J and A Mitchell and Company family of brands.
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Nose: A complex nose: Sweet fruits, citrus, peaches and orange zest at first before a gentle earthy peaty aroma reveals itself.
Palate: Rich and very, very tasty. Well balanced. Dark chocolate, creamy coffee and gingerbread to the fore, followed by rhubarb and vanilla custard.
Finish: Long and sweet, a hint of typical Longrow peat smoke combined with more chocolate and some dried fruits.
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