Chapter Two in our Legacy Series marries spirits matured in two distinct cask types- first fill bourbon and refill sherry barrels. Every drop embodies Peter's combination of forward-thinking and respect for tradition. On the palate, Creamy and well-balanced, apple crumble, honey drizzled toast, green grape and gentle spice, this richness builds in the warming finish, syrupy with hints of sweet oak and dates.

The GlenDronach Port Wood is inspired by the historical import of casked port into Scotland during the 19th century. During the 1800s, port was 'de rigueur', and many of the finest port pipes would travel from Portugal, down its Douro River, destined for the wine cellars of Scotland's gentry. Whilst many years have passed, Portugal's majestic Douro Valley is still renowned for its exceptional port. We have selected some of its finest port pipes to house The GlenDronach for a second maturation period of three years. Our Master Blender has expertly combined the whisky from these port pipes, to create a fruit-filled ten-year-old expression, with layers of ripe berries rolling into its signature long, lingering finish.