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Nose: Intense aromas of sweet cream soda, butterscotch, and woody oak mingle with toasted pecans and a distinct herbal rye spice
Palate: A bold, oily texture delivers rich caramel, vanilla, and dark chocolate, immediately balanced by aggressive rye spice, black currant, and cinnamon
Finish: Exceptionally long and warm, the finish combines lingering oak tannins with sweet maple butter, dark fruit, and a persistent peppery rye heat.
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Nose: Aroma of oak, spicy rye, citrus and pineapple.
Palate: Notes of cherries, caramel, cinnamon, maple syrup and vanilla spice on the palate.
Finish: Finish is gentle and complex, with hints of roasted nuts, fennel and cardamom that reveal undertones of spicy dough, smoke and ginger.
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