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Nose: Oaky intensity, biscuit and orange oil, softened with honeycomb, jasmine and rose.
Palate: Creamy butter candy, white chocolate, pears and mandarin are balanced by menthol.
Finish: Rounded and deeply sweet.
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Nose: Tropical fruit at first, with sweetness building into orchard fruit, with vanilla and milk chocolate.
Palate: Vanilla and pear, soft spices. Refreshing nectarine and tropical fruit.
Finish: A memorable finish of sultanas and black toffee and subtle roasted coffee, clove, and ginger
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