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Nose: Rich aromas of caramel, vanilla bean, and toasted oak lead into notes of baking spice and dried fruit
Palate: A full-bodied, creamy texture delivers flavors of dark chocolate, brown sugar, and robust rye spice, balanced by oak char
Finish: The finish is long and warming, leaving a lingering, sweet-and-spicy combination of caramel, cinnamon, and dry oak
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Nose: Interlaced layers of buttercream, sticky toffee, cedar, and apricot.
Palate: Smooth, well rounded mingling of sweet oatmeal raisin cookie and milk chocolate leading into caramel corn and evolving spice.
Finish: Charred oak leads with a clean peripheral spice.
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