Whisky Comparison

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Ratings ?
Score:
0.0
Rank: 39.2 pctl
Value: $0.67 / pctl

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Small Batch image
Elijah Craig Small Batch
The award-winning Bourbon that started it all. Our signature Small Batch owes its distinctive warm spice & subtle smoke flavor to Level 3 charred oak barrels. Handcrafted by our Master Distillers, it's a favorite of Bourbon connoisseurs and casual whiskey fans alike.
 78% Corn • 12% Malted Barley • 10% Rye • High Malted Barley
 Ratings: 
Whisky Advocate: 87.00 pts 
Universal Spirits: 95.00 pts 
Intl Wine & Spirits: 90.00 pts 
Whiskybase: 82.20 pts 
Total Wine: 92.00 pts 
Wine Enthusiast: 93.00 pts 
Flaviar: 80.00 pts 
The Whiskey Jug: 85.00 pts 
Part of the  Heaven Hill Distilleries family of brands.
Tasting Notes
Nose: Delightfully complex with notes of vanilla bean, sweet fruit, and fresh mint.
Palate: Smooth and warm; pleasantly woody with accents of spice, smoke, and nutmeg.
Finish: Long, sweet, and slightly toasty.
Ratings ?
Score:
0.0
Rank: 19.7 pctl
Value: $1.11 / pctl
Old Forester Classic Kentucky Straight Bourbon
Created in 1870, Old Forester is the only bourbon continuously distilled and marketed by the founding family before, during and after Prohibition. At 86 proof, Old Forester delivers a genuine bourbon experience, with rich, full flavor and a smooth character that is ideal for sipping neat, on the rocks, with a splash of water or in a classic cocktail.
 72% Corn • 18% Rye • 10% Malted Barley • High Rye
 Pro Ratings: 
Whisky Advocate: 80.00 pts 
Whiskybase: 80.50 pts 
Wine Enthusiast: 93.00 pts 
Flaviar: 76.40 pts 
The Whiskey Jug: 86.00 pts 
Drink Hacker: 87.00 pts 
Part of the  Brown-Forman family of brands.
Tasting Notes
Nose: Sharp and sweet, with a strong floral character that swirls with hints of mint, rich tobacco leaf and vanilla.
Palate: A touch of oak and pine provides a strong underpinning. Sharp at first, but softens quickly, with hints of oak, sweet corn and rye grain character. Spicy, with soft vanilla and light orange notes.
Finish: Long, warm and slightly drying. Nice level of sweetness.
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