Whisky Comparison
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Score:
0.0
Rank: 46.8 pctl
Value: $1.73 / pctl
Kentucky, USA • $80.66 • 50.0% ABV
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Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 35.7 pctl
Value: $47.90 / pctl
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E.H. Taylor Four Grain
This special edition Four Grain bourbon is crafted just as Taylor would have wanted. Using the highest quality grains and a distinct combination of corn, rye, wheat, and malted barley, to create a flavor that is sweet with hints of caramel and vanilla, yet spicy with notes of clove and pepper. After twelve years of aging, this impeccably balanced bourbon embodies the character of the man that would expect no less.
Mashbill Undisclosed • >51% Corn • High Rye
Ratings:
Whisky Advocate: 90.00 pts
Whiskybase: 90.20 pts
Flaviar: 84.00 pts
The Whiskey Jug: 92.00 pts
Drink Hacker: 70.00 pts
Part of the The Sazerac Company family of brands.
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Nose: Oak, fruits, cocoa, roasted grains, nuttiness with a hint of minerality and citrus.
Palate: Caramel notes are touched by sweet vanilla and caramel corn, then underwritten by slightly smoky flavors and oak tannins.
Finish: A lingering finish of oak, fruit, caramel and cocoa.
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Ratings ?
Score:
0.0
Rank: 46.8 pctl
Value: $1.73 / pctl
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Wilderness Trail 6 Year Old Bourbon
Look for Wilderness Trail's wheated and rye Bourbon with a silver label and a “6” on the neck tag and on the vertical label. The silver label mashbill for the wheated Bourbon is 64% corn, 24% wheat and 12% barley. For the rye Bourbon, the difference is 24% rye instead of wheat. The 6-year is deeper in character and richer in flavors found in more mature Bourbons. We hope you enjoy all the deliciousness of our Bourbons with this age statement.
64% Corn • 24% Rye • 12% Malted Barley • High Rye
Pro Ratings:
Whisky Advocate: 90.00 pts
Whiskybase: 80.00 pts
Total Wine: 82.00 pts
Flaviar: 90.00 pts
Drink Hacker: 87.00 pts
Independently Owned
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Nose: A fruity and sweet nose with orchard fruit, caramel, cinnamon, vanilla, pastry, and oak.
Palate: The palate features brown sugar, honey, vanilla, spice, citrus, and plenty of charred oak.
Finish: The finish has a touch of spice and black pepper.
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