Whisky Comparison
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Flavor and Aroma Commonalities
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Basil Hayden Toast
The latest permanent release from Basil Hayden consists of an entirely new brown rice mashbill and a secondary finish in toasted barrels. The result is a bourbon with less spice, and deepened notes of sweet caramel with a bright, light mouthfeel.
63% Corn • 27% Brown Rice • 10% Malted Barley • High Brown Rice
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Part of the Beam Suntory family of brands.
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Nose: Toasted oak complemented by dried fruit and caramelized sugar.
Palate: Toasted wood and vanilla with a light mouthfeel.
Finish: Sweet caramel.
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Four Roses Small Batch Select
Master Distiller Brent Elliott selected and mingled six of Four Roses' 10 Bourbon recipes, each aged a minimum of 6 years, to handcraft Small Batch Select. Non-chill filtered and 104 proof, our newest permanent product-line extension offers truly unique flavor characteristics. 104 proof. 52% alcohol/volume.
Mashbill Undisclosed • >51% Corn • High Rye
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Part of the Kirin Holdings family of brands.
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Nose: Raspberries, clove, and nutmeg.
Palate: Apricot, berries, vanilla and light oak.
Finish: Lingering spearmint, light touch of cinnamon.
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