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Nose: Roasted peanuts, cinnamon and red chilli flakes, blackcurrant and Port.
Palate: Sea salt and kippers, dark chocolate, sultanas, a touch of cantaloupe.
Finish: Barley, dry smoke and pepper.
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Nose: Sublime and full, with delicate hints of rose, vanilla, and cinnamon.
Palate: Intensely rich chocolate with high notes of orange, poached pear, and raisin, and a hint of cigar.
Finish: Lingering oranges, Christmas cake and dried fruit, cinnamon, and a touch of lemon.
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