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Nose: Layers of heather honey, toffee and muscovado sugar, with dark chocolate, caramel and dried sultanas.
Palate: Bursting with fruit cake, butterscotch and wild Scottish honey, followed by layers of blackcurrant, almonds and soft oak spice on the finish.
Finish: Caramelised dates and peanut butter.
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Nose: Dried fruits, citrus, honey, vanilla, overlaid with a gentle nuttiness.
Palate: Rich with elegant oak and subtle spice, red fruits, sherry, caramel, butterscotch.
Finish: Long, warming, sweet, sherried finish.
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