New Riff Distilling's Single Barrel Rye expression is a full bodied whiskey offering vibrant, spicy character. Bottled at Barrel Proof Without Chill Filtration, and featuring a mash bill of 95% rye and 5% malted rye, this 100% rye whiskey represents a new riff on one of the most influential of modern whiskey traditions. Aged four years in 53-gallon toasted and charred new oak barrels, there are no shortcuts taken in our production. All New Riff whiskeys are made with the full sour mash Kentucky Regimen; all carry an age statement, and are always bottled without chill filtration. At New Riff, single barrel expressions are a way of life. As former Kentucky liquor retailers, we are intimately familiar with some of Kentucky's most famed single barrel Bourbon selections ever, and we bring that experience to New Riff. Each New Riff single barrel has been tasted and approved by our production panel. You may sample a New Riff Single Barrel knowing it was fully vetted for quality and character.

Michter's US*1 Single Barrel Straight Rye Whiskey is made from a mash comprised primarily of fresh, plump rye grains. Once the grains are harvested, they are sheared so that during fermentation, the grains are saturated with more flavor. After the grains have been fermented, they are distilled through a copper-pot still before being matured in charred, American oak barrels. The barrels are allowed to rest in a heat-cycled warehouse, which forces the wood to expand and contract as the temperature rises and falls. This heat cycling causes the whiskey and wood to mingle with each other, and contributes notes of marmalade and light caramel to the rye. Once Willie Pratt — Michter's Master Distiller — determines that the rye has reached its peak flavor, each bottle is filled and sealed by hand.