|
Nose: Melted butter, kettle corn, vanilla, toffee, cinnamon and nutmeg, fresh bread and honey, fresh ground coffee, baking chocolate.
Palate: Tropical fruit, slight apricot, brown sugar, cotton candy, sweet tea with lemon, smoked chilis.
Finish: Medium long warming, late cinnamon/leather spice, mint and green peppercorns.
|
|
Nose: Chocolate, spicy, oak.
Palate: Rich, sweet, chocolate and brown sugar flavors mingle in perfect balance with the bold rye spiciness.
Finish: The boundless finish lingers with hints of cherries, cloves and smokiness.
|