Whisky Comparison
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Flavor and Aroma Commonalities
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FEW Spirits Straight Bourbon Whiskey
FEW Straight Bourbon Whiskey is made from a mash of 70% corn, 20% barley and 10% rye. "The corn comes from a farmers co-op in Indiana and my barley and rye from farmers in Wisconsin," notes Paul Hletko, owner and Master Distiller. After mashing and fermenting the grains, Hletko distills the wash through his 1,500-liter Kothe copper-pot still.
70% Corn • 20% Rye • 10% Malted Barley • High Rye
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Independently Owned
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Nose: Aroma of honeysuckle, clove and chocolate orange.
Palate: Cherry, vanilla and caramel on the palate
Finish: The finish is noticeably spicy, with cinnamon and white pepper notes providing a lasting finish.
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Finish
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Eagle Rare Double Eagle Very Rare
This very limited 20-year-old bourbon whiskey lives up to its name, maturing twice as long as our standard Eagle Rare 10-year-old bourbon and featuring two beautifully-sculpted crystal glass eagles in the Double Eagle decanter. A true collectors' item, Double Eagle Very Rare is presented in a luxurious silver box and crystal decanter. Very few bottles were produced, with an individually-numbered letter of authenticity included with each.
Mashbill Undisclosed • >51% Corn • High Rye
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Part of the The Sazerac Company family of brands.
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Nose: Hints of vanilla, toasted oak and caramel.
Palate: Gracefully-aged oaky flavor with hints of caramel and vanilla.
Finish: Long and delicious - like nothing you've ever tasted.
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