Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 78.5 pctl
Value: $4.34 / pctl
Kentucky, USA • $340.99 • 62.8% ABV
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Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 86.7 pctl
Value: $4.04 / pctl
Subject Whisky
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Old Fitzgerald Bottled in Bond
Old Fitzgerald Bottled in Bond is a premium, wheated bourbon produced by Heaven Hill, characterized by a soft, sweet, and approachable profile due to wheat replacing rye in the mashbill. Common tasting notes include rich caramel, honey, baking spices, and toasted oak, with a velvety, viscous mouthfeel. It is bottled at 100 proof, typically featuring a 7-year age statement in its modern releases.
68% Corn • 20% Wheat • 12% Malted Barley • Wheated
Ratings:
Whisky Advocate: 91.00 pts
Whiskybase: 83.00 pts
Total Wine: 92.00 pts
Flaviar: 96.00 pts
The Whiskey Jug: 86.00 pts
Bourbon Culture: 83.00 pts
Drink Hacker: 85.00 pts
Independently Owned
Note: This whisky is part of an ongoing series, with variability between each release due to differences in mash bill, barrels used, age profile, and others. If the specific version is not listed, ask your server or a store employee for more info.
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Nose: Dark, rich aromas of caramel, vanilla, and oak with subtle hints of fruit
Palate: Thick and buttery with sweet notes of caramel, toffee, and dark fruit
Finish: Medium to long, warm finish with lingering cocoa and cinnamon spice.
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Ratings ?
Score:
0.0
Rank: 78.5 pctl
Value: $4.34 / pctl
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Booker's Bardstown Batch (2021-03)
The batch is made up of barrels from four production dates that were aged in six distinct rackhouse locations within five different warehouses.
77% Corn • 13% Rye • 10% Malted Barley • High Rye
Pro Ratings:
Whiskybase: 88.00 pts
Wine Enthusiast: 95.00 pts
The Whiskey Jug: 80.00 pts
Drink Hacker: 95.00 pts
Part of the Beam Suntory family of brands.
Note: This whisky is part of an ongoing series, with variability between each release due to differences in mash bill, barrels used, age profile, and others. If the specific version is not listed, ask your server or a store employee for more info.
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Nose: You experience nice brown sugar and caramel aromas with a hint of charred oak when you lift a glass of this batch to your nose.
Palate: The sweet caramel character continues in the taste, along with some bakery spice.
Finish: With a clean, pleasant finish this batch is as inviting as the town that it's named for.
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