Green River Full Proof Bourbon is a high-proof, 5-7 year old Kentucky straight bourbon launched in 2024 (and a wheated version in 2026) as a budget-friendly, barrel-strength offering (approx. 109-117 proof) Produced at the historic DSP-KY-10 distillery in Owensboro, it features a creamy, caramel-heavy profile with high-rye or wheated recipes.

Named for a truck-driving, motorcycle-riding, bourbon-loving, hardworking whiskey man, Baker's Single Barrel Bourbon is a singular experience. A big, bold bourbon that was created by one legend to honor another. Every drop of bourbon in a Baker's bottle comes from one single barrel. And once those bottles are gone, they're gone. Which means you'll discover layers of unique, subtle nuances in every bottle you pick up. That's what makes Baker's so special. Baker has always believed the ideal bourbon is made according to three fundamental rules: First, it's aged at least seven years because that's the sweet spot for getting big vanilla notes from the charred oak barrel. Second, a great bourbon carries substantial flavor. And third, when he tries it, he better like it. These rules might seem simple, but they make for one hell of a bourbon.