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Nose: The fresh spiciness of oak, then roasted nuts and warming vanilla.
Palate: Summer berry pudding with creme anglais. A dash of water brings orange, lemon and even more oak spice.
Finish: Cinnamon spice swells, revealing a long farewell of citrus zest and ripe figs.
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Nose: Rich and enticing, iced cinnamon rolls, orange boiled sweets, fresh sweet oak with raisins and the faint hint of mint.
Palate: Silky texture that coats the mouth with banana, berry jam, malt biscuit and classic sherry oak depth.
Finish: Pleasantly long and balanced with ground spice, dried fruit and soft Scottish tablet- finally unveiling the merest wisp of peat smoke.
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