Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 52.4 pctl
Value: $5.88 / pctl
Speyside • $308.32 • 43.4% ABV
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Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 12.4 pctl
Value: $9.28 / pctl
Subject Whisky
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Ardmore Traditional Peated
A Travel Retail exclusive, The Ardmore Tradition is a taste of history itself, journeying back to a time when most Highland distilleries dried their barley with the sweet smoke of local Highland peat. Double matured in oak barrels then smaller Quarter Casks, The Ardmore Tradition is a full and rich liquid, with unique Highland peat smoke flavours.
100% Malted Barley
Ratings:
Whisky Advocate: 80.00 pts
Connosr: 82.00 pts
Whiskybase: 80.00 pts
Total Wine: 80.00 pts
Wine Enthusiast: 85.00 pts
Flaviar: 73.80 pts
Drink Hacker: 90.00 pts
Part of the Beam Suntory family of brands.
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Nose: Full of creamy caramel. Toasted oak with spices is evident and rich and just the faintest peat has muscled its way through.
Palate: The full rich flavours burst and fill the mouth with a creamy peat tang and a touch of vanilla's soft gentleness. If a touch of water is added, then the flavours increase with the addition of a sweet ripe fruit start followed by a tang of peat.
Finish: Full, succulent and quite long. More caramel and sugary barley notes and a lanolin smoothness and more tapering smoke.
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Ratings ?
Score:
0.0
Rank: 52.4 pctl
Value: $5.88 / pctl
Comp Whisky
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Mortlach 20 Year Old
A selection of our very best Single Malt Scotch Whisky has been matured for a minimum of 20 years to tame “The Beast of Dufftown” into smooth submission and mellow complexity. It is a whisky that would have made the great Alexander Cowie proud.
100% Malted Barley
Pro Ratings:
Whisky Advocate: 89.00 pts
Universal Spirits: 95.00 pts
Intl Wine & Spirits: 95.00 pts
Whiskybase: 86.40 pts
Total Wine: 80.00 pts
Drink Hacker: 90.00 pts
Part of the Diageo family of brands.
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Nose: Dense, elegant & intriguing. Dried fruit, cedarwood, leather, and tobacco.
Palate: Robust palate with a coating of oiliness. Aromatic citrus. Hints of wood spice opening into a dark, meatiness of barbecue pork crackling. Berries, jam & cocoa nibs add brightness.
Finish: Deep and complex, with gingerbread, raisin, and a hint of liquorice.
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