Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 33.2 pctl
Value: $2.15 / pctl
Speyside • $71.24 • 43.4% ABV
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Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 18.1 pctl
Value: $3.31 / pctl
Subject Whisky
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Mars Shinshu Tradition
Mars Iwai Tradition is a blended Japanese whisky known for its balanced and approachable profile. It features a blend of malted barley and corn, aged in a combination of ex-bourbon, sherry, and other casks, and is bottled at 40% ABV. The whisky boasts a vibrant gold color and offers a nose of clove, wildflower honey, and a hint of peat. On the palate, it presents notes of nougat, milk chocolate, and cinnamon, with a restrained chocolate finish.
70% Malted Barley • 30% Corn • High Corn
Ratings:
Whisky Advocate: 85.00 pts
Connosr: 82.00 pts
Whiskybase: 78.36 pts
Total Wine: 90.00 pts
Flaviar: 74.00 pts
Independently Owned
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Nose: Aromas of red fruit and honey give way to notes of vanilla, toasted oats, and a whisper of peat.
Palate: The sweet, rich flavor profile offers tastes of caramel, milk chocolate, and ripe cherries, balanced with a hint of spicy ginger.
Finish: A clean, medium-length finish leaves a pleasing warmth and lingers with notes of baking spice, toasted nuts, and a touch of smoke.
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Ratings ?
Score:
0.0
Rank: 33.2 pctl
Value: $2.15 / pctl
Comp Whisky
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Mortlach 12 Year Old
An ode to our smallest yet most essential still, the 'Wee Witchie'. This 12-year-old Single Malt Scotch Whisky has been double cask matured in both European and American oak to enhance the distinctively rich and robust character that makes Mortlach whiskies legendary.
100% Malted Barley
Pro Ratings:
Whisky Advocate: 89.00 pts
Universal Spirits: 93.00 pts
Intl Wine & Spirits: 92.00 pts
Connosr: 87.00 pts
Whiskybase: 82.70 pts
Total Wine: 96.00 pts
Flaviar: 86.00 pts
The Whiskey Jug: 60.00 pts
Drink Hacker: 90.00 pts
Part of the Diageo family of brands.
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Nose: Rich and deep. A balance of oak and sandalwood. Light spice, charred toffee and red berries.
Palate: Sweet and spicy. Notes of demerara sugar, dark chocolate, cherry jam, light tobacco. Classic characteristics of Mortlach meatiness.
Finish: Smooth and dry, with a palate of bitter plum.
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