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Nose: A rich and sticky aroma of maple syrup, dried figs, and plum jam, layered with roasted chestnut cream and a faint, savory hint of balsamic
Palate: Creamy and full-bodied, delivering luscious caramelized fruits, dark chocolate, and roasted nuts, with a distinct, comforting gingerbread spice
Finish: Medium-length and warming, leaving a chocolatey, caramel-driven sweetness fading into toasted oak and a delicate sea-salt tang.
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Nose: Waves of heather honey, dried fruit, cinnamon and nutmeg, followed by orange peel, mocha and treacle.
Palate: Lashings of dark chocolate, figs and heather honey, with raisins, cinnamon, plums and hints of orange zest.
Finish: Old oak, toasted teacakes and another hint of chocolate.
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