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Score:
0.0
Rank: 24.4 pctl
Value: $1.81 / pctl

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The Glenlivet 12 Year Old
This whisky has been called a lot of things in its time: smooth, fruity, complex, sophisticated, entertaining, classic. The Original Malt Whisky Almanac says: “A first-class malt. One of the most popular malts in the world- deservedly so.” Representing The Glenlivet's signature style, this classic malt is first matured in traditional oak, before spending time in American oak casks which impart notes of vanilla and gives the whisky it's distinctive smoothness. The mineral-rich water that comes from Josie's Well helps form the flavours during mashing and fermentation, whilst the specific height and width of the copper stills add a delicate yet complex character. Keep a bottle on hand for every occasion.
 100% Malted Barley
 Ratings: 
Whisky Advocate: 85.00 pts 
Intl Wine & Spirits: 94.00 pts 
Connosr: 77.00 pts 
Whiskybase: 78.80 pts 
Total Wine: 94.00 pts 
Wine Enthusiast: 92.00 pts 
Flaviar: 80.00 pts 
The Whiskey Jug: 85.00 pts 
Drink Hacker: 80.00 pts 
Part of the  Pernod Ricard family of brands.
Tasting Notes
Nose: Apricot, pineapple, greengages, citrus blossom and toasted teacake.
Palate: Buttery and vanilla-rich, though still packing all the bright fruit notes from the nose.
Finish: A soft crackle of oaky spice and malt, plus a hint of red apple juiciness.
Ratings ?
Score:
0.0
Rank: 46.6 pctl
Value: $2.02 / pctl
The Macallan 12 Year Old Triple Cask
The Macallan Triple Cask Matured 12 Years Old forms part of our Triple Cask Matured range; a series of single malt whiskies crafted in a triple cask combination of European and American sherry seasoned oak casks and American ex-bourbon oak casks. This complex combination of oak casks delivers an extraordinarily smooth and delicate character, full of citrus fruits, vanilla and fresh oak.
 100% Malted Barley
 Pro Ratings: 
Whisky Advocate: 88.00 pts 
Connosr: 81.00 pts 
Flaviar: 86.00 pts 
Part of the  Edrington Group family of brands.
Tasting Notes
Nose: Complex, with hints of vanilla, gingerbread, melon and lemon zest.
Palate: Medium balanced with lemon citrus, vanilla and light toasted oak and nutmeg.
Finish: Lingering with melon, papaya, fresh oak and oak spice.
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