Whisky Comparison
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Flavor and Aroma Commonalities
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The Balvenie 16 Year Old
The Balvenie French Oak 16 Year Old is a vibrant Single Malt Scotch Whisky finished in casks that previously held wine from the French Charentes vineyards. Maturation in American oak casks brings an abundance of vanilla spice and warm honey notes. After 16 years it is finished in Pineau casks to bring energizing grapefruit, geranium, glazed fruit and ginger.
100% Malted Barley
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Part of the William Grant and Sons family of brands.
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Nose: The nose offers a combination of light floral notes, citrus, and honey, with hints of fresh meadow grass and apple skin.
Palate: An energizing zing from tangy lemon rind and grapefruit meet the delicate subtle sweetness of glazed fruits and spice from root ginger.
Finish: The finish is refreshing, with citrus and honey notes, sometimes with a touch of honeydew melon.
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Aberlour A'Bunadh
[ah-BOO-nah]
Sherried & Intense. Meaning "the original" in Gaelic, A'bunadh is made in homage to Aberlour's founder, James Fleming. A'bunadh is a whisky hand-made from start to finish with each batch being created to ensure a rich and complex flavour of moist raisin, and homemade fruit cake. It is bottled at cask strength resulting in a robust and deeply intense, sherried whisky.
100% Malted Barley
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Part of the Pernod Ricard family of brands.
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Nose: Aromas of mixed spices, praline and spiced orange harmonising with rich, deep notes of Oloroso Sherry.
Palate: Orange, black cherries, dried fruit and ginger spiked with dark bitter chocolate and enriched with Sherry and Oak. Full bodied and creamy
Finish: Robust and intense with bitter-sweet notes of exotic spices, dark chocolate and oak
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