Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 36.8 pctl
Value: $2.54 / pctl
Speyside • $93.49 • 43.0% ABV
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Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 52.4 pctl
Value: $2.39 / pctl
Subject Whisky
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The Macallan Classic Cut
[kut]
The Macallan Classic Cut is a limited annual release series of Highland Single Malt Scotch Whisky, featuring a unique, high-strength formulation each year designed to showcase specific flavor profiles. Typically bottled around 50-55% ABV, it offers a richer, more robust experience than the standard range, often featuring a blend of sherry-seasoned and bourbon casks.
The Macallan
[The muh-KAL-in]
Whisky • Scotch, Single Malt (Cask Strength)
Speyside
$125.00
52.40% ABV
100% Malted Barley
Ratings:
Whisky Advocate: 88.00 pts
Whiskybase: 86.00 pts
Total Wine: 80.00 pts
Flaviar: 92.00 pts
Part of the Edrington Group family of brands.
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Nose: An elegant bouquet of creamy vanilla pod, rich citrus peel, and fresh orchard fruits (pears and apples) with a subtle undercurrent of toasted oak and ginger
Palate: A vibrant, high-strength symphony of sweet vanilla panna cotta, fresh mandarin, and honeyed malt, balanced by delicate baking spices and a velvety mouthfeel
Finish: Medium to long, with a warming, persistent sweetness of caramel and almond biscotti, gently fading into oak spices.
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Ratings ?
Score:
0.0
Rank: 36.8 pctl
Value: $2.54 / pctl
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Benromach 15 Year Old
Only ever matured in the highest quality oak casks, our Fifteen Year Old single malt whisky gives cracked pepper, charred oak, apples, dark chocolate and forest fruits with rich sherry notes and a touch of smoke.
100% Malted Barley
Pro Ratings:
Whisky Advocate: 90.00 pts
Intl Wine & Spirits: 96.00 pts
Whiskybase: 85.80 pts
Total Wine: 78.00 pts
Wine Enthusiast: 93.00 pts
Part of the Gordon and MacPhail family of brands.
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Nose: Aromas of sweet toffee leading to notes of cracked black pepper and peat smoke. Rich forest fruits develop with dark chocolate and dried banana.
Palate: Creamy and sweet with ripe apples and an undertone of charred oak. Dark chocolate develops and leads to toasted malt and orange peel with a subtle hint of smoke.
Finish: Medium creamy finish with soft smoke and dried fruit.
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